Chocolate Lollipops
Ingredients
- 1 Lollipop Stick
- Chocolate
- Sprinkles
Instructions
- Take a lollipop stick (available at craft stores or online), and place it on a parchment-lined cutting board or plate.
- Melt chocolate, and using a spoon (or a squeeze bottle filled with melted chocolate), drizzle chocolate on one end of the lollipop stick, creating a heart or circle.
- Make sure to overlap your design on the top of the stick. Add sprinkles and place in the fridge for about 10 minutes or until the chocolate has hardened.
Notes
